Team

 
 

Founder / Creative Director

Chris Amirault

Chris Amirault is an award-winning Bar Director and Mixologist overseeing creative programming and bar operations for the past thirteen years. He previously led the bar programs at Otium, The Fiscal Agent, and the Maybourne Beverly Hills Hotel where his work was recognized by Tales of The Cocktail three times for top 10 Best Restaurant Cocktail bar West and once for top 10 Best Hotel Bar West. He is also a recipient of the Zagat 30 under 30 and the Star Chefs Rising Stars awards. His cocktail style gets its life from his observational prowl and culinary whimsy. Coming from a biracial family, he crafts cocktails embodying the true melting pot nature of Los Angeles and New York City, combining ingredients from his Asian heritage and blending them with other cultures. In his mind, the duty of a creative is to always search for new avenues and opportunities, as inspiration can strike the imagination at any moment. In a fast-moving digital age, he hopes that bars and cocktails can be vessels shared by guests allowing them to take a moment and connect with themselves and each other through ingredients, spirits, and nostalgic memories.